1 month supply of Pura-T
TS-Life’s Pura-T is a wonderful blend of the finest leaves.
Pura-T’s all natural ingredients are blended in a unique ratio to make this supplement a wonderful addition to any healthy body program
Key ingredients that feature are :
This tea is a natural gift that is rich in antioxidants. It also contains vital vitamins and minerals such as calcium, manganese, copper, carotin, selenium, potassium, and vitamin A, B, C, E, and vitamin K. Additionally, it contains folic acid, niacinamide, and other detoxifying alkaloids. It is developed in semi-fermented processing, which provides the tea with numerous polyphenolic compounds
Pu erh is a post-fermented, aged tea that stems from the Yunnan province of China. There is some dispute about the origin of Pu erh. Some say that its history dates back to the 7th Century, others say that it has only been around for 700-800 years. One thing is certain though, the Chinese have been consuming Pu erh tea for hundreds of years. In the West, however, it remains a specialist beverage which is enjoyed by a niche of knowledgeable tea-lovers and tea connoisseurs. Some even equate the practise of consuming Pu erh, to drinking a part of history
Green Tea Leaf
Green tea uses the same tea leaves as black tea, except it does not go through the same processing, which helps to retain its green colour and flavour. Tea has been consumed for thousands of years, making it one of the oldest plant based beverages
Try Rosehip tea and no longer will the sight of a fading rose seem a sad thing to you.
Wonderfully delicious and filled with the benefits of vitamin C, this tea will soon be one of your favourites
Prized for its aromatic, culinary, and medicinal properties, the ginger plant has been used in cooking and as an herbal remedy since ancient times.
Ginger’s claim to fame comes from its main active components called gingerols, which are responsible for its distinctive flavor. The name for this nubby rhizome, which originated in Southeast Asia, is derived from the Sanskrit word singabera, meaning “horn shaped”
DIRECTIONS for USE :
Place the tea bag at the bottom of the cup and pour the hot water on top to your desired level. Freshly boiled water, rested for 4 minutes so the temperature drops to 60-85°C, is the ideal heat for when you pour. Steep for 4 minutes and drink
Pu erh Tea(30%), Oolong Tea, Green Tea, Rose Petal, Ginger, Chamomile